44 Steaks Reviews

44 Steaks ReviewsSee store reviews

Reviewer's two seasoned raw steaks from the Steak Lover's Bundle on a grill pan inside an oven.

Yvette H.Verified

I sent my daughter and her fiancee a gift box from 44 Farms for Christmas. Their review: The steaks are so tender! They have a vibrant crimson, dry-surfaced jewels with rich marbling (interspersed fat), feeling firm yet yielding to the touch, promising buttery tenderness, a deep beefy flavor, and bursting with potential moisture, a perfect canvas of fresh, clean muscle and fat ready for transformation into a succulent, umami-rich dish. In other words hands down the best damn steaks we've ever ...

Steak Lover’s Bundle

Customer's two large seasoned Bone-In Short Ribs cooking on a smoker grill.

Joseph W.Verified

So there was eight of us and I smoked these ribs for 6 1/2 hours and let them rest for an hour wrapped in butcher paper and then put them into a cooler that was empty and I when I pulled them out I was able to pull the bone right out. Meat was so tender. I'm a little torn. I love brisket from you guys, but these Dino ribs were the best thing I've ever had and they were gone. I barely got a piece for myself anybody that wants a really nice Dino rib. This is a place to get them. Thank you again an...

USDA Choice Bone-In Short Ribs

Customer's thick slice of Pre-Cooked Smoked Prime Rib with a pink center, plated with sides.

Eric H.Verified

Christmas Dinner was excellent. The roast was tasty and well seasoned. Re heating was simple. This was a "point and click" gourmet meal. Leftovers have provided another dinner, lunch and more.

Pre-Cooked Smoked Prime Rib

Customer video review of Cyber Monday: BUY 12 x Flank Steak and receive a FREE Pecan Oil

Billy B.Verified

Made my homemade Xmas edition bourbon and ghost pepper beef jerky with the flanks handed it out to friends and coworkers they are all begging for more great quality meat was almost too tender to call jerky

Cyber Monday: BUY 12 x Flank Steak and receive a FREE Pecan Oil

Reviewer's grilled New York Strip steak served on a plate with plain fettuccine pasta.

Charles W.Verified

Al is a subcontractor of mine who does CAD work. As a thank you for a job well done, I sent him the strip steaks and he was very happy. He had no idea that he could enjoy such beautiful steaks. He will be a long term client of 44 Farm for sure.

Black Friday Special: Buy Six Choice New York Strip, get one FREE!

Customer photo review of Beef & Steak Grilling Bundle

Mark C.Verified

Although I originally planned to buy the prime, since none was available, we selected choice. The result was incredible. So far we have enjoyed the ground beef and ribeye. Both outstanding. You are now our supplier for all our beef going forward. If the choice was that good, we’re excited for the prime cuts. Thank you for living up to the promise. Delivery was also very efficient

Beef & Steak Grilling Bundle

Customer photo review of USDA Choice Bone-In Short Ribs

Mark E.Verified

These were the best dino ribs I've ever had. Ok, maybe they weren't as good as the original Blacks in Lockhart..but that was so long ago and the first ones I had tried. Nonetheless, definitely better than Terry Black's in New Braunfels. My wife pulls no punches when it comes to my cooking and she agreed. Chupacabra rub is a secret weapon for any beef ribs. Cooked on ReqTec flagship pellet grill with mesquite pellets.

USDA Choice Bone-In Short Ribs

Customer photo review of The Carnivore Collection

Mickey S.Verified

Bought for my dad for his 88th birthday! He has very much enjoyed everything he’s cooked so far. He and his wife shared this steak and still had leftovers! Said it was the best steak he’s ever had. Plan on ordering again for Christmas presents!

The Carnivore Collection

Customer video review of USDA Prime Brisket

Brian B.Verified

This was the first time I’ve ever made a brisket. I was very nervous on the whole overnight cook process but it turned out great! Called 44 farms to ask about how the brisket was being delivered and the gentleman I spoke to was very informative on the defrosting process. Would definitely order another one!

USDA Prime Brisket

Customer photo review of Choice Bone-In Short Ribs

Lenny B.Verified

Ultimately, I'm not ready to leave a review. But, this here is day 6 of 7 brining days (done with brine tomorrow). Next is 5/7 hours smoking then 48 hours of sous vide. I'll keep you posted.

Choice Bone-In Short Ribs

Customer photo review of Buy Bone-In Short Ribs, get FREE Meat Church Holy Cow Seasoning!

Shane K.Verified

Hands down best short ribs I’ve ever smoked just one per person is plenty I will definitely be buying more of these on a regular bases most definitely recommend if your on the fence don’t be you won’t be sorry

Buy Bone-In Short Ribs, get FREE Meat Church Holy Cow Seasoning!

Customer's whole cooked USDA Prime Brisket with a dark bark, resting on a tray next to a large carving knife.

Larry T.Verified

Brisket was nicely trimmed with minimal final trimming and shaping needed. The point was heavily marbled and great for burnt ends. Still have another one to smoke later this month.

USDA Prime Brisket

Customer's seasoned USDA Choice Bone-In Short Ribs sitting in a foil pan, ready for cooking.

John G.Verified

I made these for my elderly parents and they both absolutely loved them! My Mom thought they were Prime grade or higher because of how marbled and juicy they were. My Dad finished his huge serving and asked me to order more so we could do that again. Huge hit at our house!

USDA Choice Bone-In Short Ribs

Anirudh D.Verified

Great Deal with some awesome cuts. We had a great steak dinner with the ribeyes reverse seared with a pellet grill and blackstone, as well as some awesome burgers that were also made over the griddle.

Beef & Steak Grilling Bundle

Customer photo review of USDA Prime Brisket

Hunter C.Verified

Cooked with Meat Church Holy Cow and Gospel to 203 overnight, wrapped at 173 in butcher paper. Heat 225~250 My best brisket to date, even against a competitor’s Waygu Gold!

USDA Prime Brisket

Harvey C.Verified

My first time making beef ribs. And I am 100% impressed. I saw a YouTube video from Meat Church and Matt Pittman used 44 Farms in his video. So that's what I went with. I was not disappointed at all. Great tasting meat and it was delivered when they said it would be.

Choice Bone-In Short Ribs

Customer photo review of USDA Prime Filet Mignon Steak

Barbaro P.Verified

These pictures are from our Christmas dinner. The entire family loved them. All thanks to our friends Ken and Beth Gibson who gave them to us as a thank you gift. ❤️ We were hooked and have ordered many more times. Go 44Farms!

USDA Prime Filet Mignon Steak

Customer photo review of Zavala's Beef Rub 9 oz Shaker

James C.Verified

Thank You for the best “Ribeye “and Filet “ from 44 I’ve never cooked a brisket,I not sure how, maybe next order, But I like your Beef better than Piedmont Beef, +Porter Road ! Worth the money for Family ✝️🙏🇺🇸

Zavala’s Beef Rub 9 oz Shaker

Customer photo review of Smashed Burger Gift Bundle

Nancy Y.Verified

This was our first time using The Smash Burger bundle. The seasoning was on point and we look forward to using the press again! It’s a good bundle to experiment with! The hamburger meat was wonderful.

Smashed Burger Gift Bundle

Karl K.Verified

Absolutely the best ribs came out fabulous I used the meat church rub that came with my smashed burger kit which was also fabulous great chop meat .am putting together additional orders for this weekend

Smashed Burger Gift Bundle

Customer photo review of USDA Choice Tomahawk Ribeye

Kaylee W.Verified

I hosted friends over for a dinner party and they absolutely LOVED the tomahawks! People kept asking me where I was able to source such a wonderful cut of meat!

USDA Choice Tomahawk Ribeye

Josh C.Verified

very good, this was my first time ever smoking and eating beef ribs, i used the dripping, bones and fat after i was done smoking them to make a stock, that im going to use to make chili with, will be ordering them again.

Choice Bone-In Short Ribs

Customer photo review of Buy 5 Prime Boneless Ribeye get 1 FREE!

Brent F.Verified

We love 44 farms prime ribeyes! You simply cannot go wrong no matter if ya choose to go choice or prime! We’ve ordered them both! Great job 44 farms crew!

Buy 5 Prime Boneless Ribeye get 1 FREE!

Customer photo review of 44 Farms x Meat Church USDA Prime Brisket Special

Fean W.Verified

Trimmed nicely! Great marbling, the rest is up to you as the cook! Turned out great on my pellet grill. Seasoned, cooked over night in treager on super smoke, rested 8 hours, great results!

44 Farms x Meat Church USDA Prime Brisket Special

Customer's large, raw USDA Prime Brisket on a cutting board, showing excellent marbling.

Mathew S.Verified

Was one of the better quality’s briskets I have ordered. Had a ton of marbling almost to the point of some wagyu I have done. Will definitely be ordering again! Matt

USDA Prime Brisket

Customer's upright freezer fully stocked with their new Quarter Beef Bundle, organized in drawers.

Jesus M.Verified

I haven't had a chance to try the meat yet, but I will for New Year's. If it's what I expect it to be, I want to order T-bone, Tomahawk and ribs if you sell them. Thanks and HAPPY NEW YEAR!

Quarter Beef Bundle

Customer's USDA Prime Brisket, heavily seasoned and resting on brown butcher paper in a refrigerator.

Lawrence S.Verified

All dressed up and heading for Lone Star Pellet grill. The brisket was awesome 95% trimmed and even cut. Highly recommend anyone wanting a first class or competitive brisket buy a 44 Farms promise you will not be disapointed. We sure weren’t .

USDA Prime Brisket

Kent S.Verified

This is the 2nd brisket I have had the pleasure to put on my smoker!!!! Thank you for providing my family and I an outstanding product will be purchasing another 1 for Easter

USDA Prime Brisket

Customer's before-and-after photo of Bone-In Short Ribs braising in a pot and then as clean bones after being eaten.

Carole J.Verified

The short ribs were a Christmas gift, complete with long distance cooking instructions. I just wanted to share the goodness and a little bit of know how for the second plate of ribs. Thanks to you, their Christmas dinner was wonderful! Thank you so much and I will be ordering again!

USDA Choice Bone-In Short Ribs

Rob W.Verified

I cooked them on My Traeger at 225 for 9 1/2 hours pulled them at 205 degrees ,let rest for 1 hour and it was one of the best pieces of meat I have had in My life !!

USDA Choice Bone-In Short Ribs

Customer's USDA Prime Brisket smoking on a grill, showing a dark, seasoned bark.

Elmer S.Verified

I was skeptical at first, but I could definitely tell the difference! The family loved it and will continue buying. I can’t wait to try the other cuts of meat.

USDA Prime Brisket

Customer photo review of Quarter Beef Bundle

Matt M.

Quarter beef bundle arrived on time, all items accounted for, packaged well, and still frozen. We ordered after receiving a Christmas gift of steaks a couple years ago and were amazed by the quality. Can’t wait for our first meal!

Quarter Beef Bundle

Customer's four raw USDA Choice Bone-In Short Ribs, seasoned and placed on a baking sheet in a kitchen.

Jeffrey S.Verified

I was watching the TAMU game and all of your advertising reminded me that I was supposed to cook for my bourbon group. So I ordered 4 racks of beef ribs. Slow smoked all day and they were fantastic.

USDA Choice Bone-In Short Ribs

Ryan K.

This is a stand-up company. I ordered a prime brisket for my Labor Day cookout, and it arrived on time, perfectly packaged. Unfortunately, the flat of the brisket was very thin, and I knew I would have to lose quite a bit of meat to get a thick enough flat to cook evenly. I emailed 44 Farms with a picture, and they responded promptly. They apologized, explained that the brisket I received wasn’t up to their standards, and immediately sent me a replacement brisket overnight so it would be ready ...

USDA Prime Brisket

Tony F.

Absolutely amazing no matter what we order from 44! Annual October dry run before my Christmas feast, where the whole family marks their calendars for these Beef Ribs. I have purchased from meat markets in the past, but now that I found 44 Steaks 5 years ogo, I order nothing else. Customer service is also second to none with an actual person to speak to, or a simple online process. Other than not being there to make sure you smoke them correctly, they stand behind their products.

USDA Choice Bone-In Short Ribs

Jay T.

First off the customer service is top notch after some issues with shipping Ethan was a great help. The first brisket was late another was shipped same day. The brisket was perfect 11 hour cook juicy tender and delicious. No trimming for my taste so it is ready to cook definitely will be buying more meat from 44 Farms.

USDA Prime Brisket

Customer photo review of Choice Picanha Loin Cap

George C.

Amazing!!! This is my new favorite cut of meat. I cooked it like a rib roast (Malcolm Reed), Covered with W sauce and Holy Cow, smoked at 275 and pulled at 125, then seared it for a nice crust. I used it for leftovers the next day and made sandwiches with a horseradish cream sauce and pickled red onions. Not kidding...this was seriously amazing!

Choice Picanha Loin Cap

Mike S.

Brisket was delicious. Smoked for 12 hours then held in a warm oven for 12 more hours . My second 44 farms prime brisket. Will not buy brisket from anywhere else.

USDA Prime Brisket

Customer's seasoned Tomahawk Prime Rib Roast resting on a wire rack after coming out of the oven.

Kel S.

We made the 44 Farms Tomahawk Prime Rib Roast for Christmas, and it was outstanding. Beautiful marbling, incredibly tender, and full of rich beef flavor. It cooked perfectly and made a stunning centerpiece for our holiday meal. Absolutely worth it— We’ll definitely make this a new Christmas tradition.

Tomahawk Prime Rib Roast

Customer's photo of the 44 Farms storefront from the highway, as mentioned in the review.

Deena B.

Driving down the highway I've often seen 44 Farms sign/building but had no idea!! This time noticed a billboard that said Angus beef, steaks etc. Then to my Left a FedEx semi and 44 Farm, best U turn I've ever made!!! The ladies inside of store were so nice and helpful, I noticed stacks of boxes being loaded with the 44 Farm on it. Turns out they will send anything in the catalog to anyplace in the USA, but also had some beef items right on hand. The place just emits quality and pride, I deci...

Ultimate Fajita Bundle

44 Steaks ReviewsVisit store