I genuinely enjoy the taste and quality, and I consider them a healthier option compared to many other instant noodle brands in the market.
However, I believe there’s potential to make them even better naturally. It would be great if you could:
Improve or increase the protein and fiber content.
Reduce sodium levels (currently, one 60g pack covers nearly 1/4 of the daily recommended sodium intake).
Lower sugar content (around 17g per pack, which is nearly 3/4 of the daily recommended sugar in...